VENDEUR(se) MARÉE
Core
Prepare and display fresh seafood, process fish (cleaning, filleting, cutting), and serve customers in a retail setting.
Role type
Seafood department sales associate
Builds
Fresh seafood products for retail customers
Domain
Retail / Food & Beverage
Deliverable
product features
Required skills
Fish processing (cleaning, filleting, cutting), inventory management, customer service, hygiene compliance, stock rotation
Preferred skills
Knowledge of seafood products (species, cutting techniques, seasonality), prior experience in sales or seafood department
Technologies
None
Responsibilities
Prepare and set up the seafood display, stock shelves with self-service products, process fish according to customer requests, ensure hygiene and safety standards, manage stock reception and quality control, participate in regular inventory counts
Seniority
Entry-level to Junior