Cook/Cashier
Core
Prepare high quality, nutritious meals (breakfast, lunch, dinner) and manage food service operations in a healthcare setting.
Role type
Cook/Cashier
Builds
Daily meal service for healthcare clients
Domain
Healthcare / Hospitality
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Cooking, Food safety compliance, Inventory management, POS system operation, Kitchen supervision
Responsibilities
Maintain clean kitchen and food storage areas, Prepare meals according to client scheduling and menu plans, Adhere to Occupational Health and Safety regulations, Manage inventory, Maintain accurate records of meals served, Ring in sales in the POS system
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