Assistant Manager
Core
Lead store operations, manage staff, control costs and inventory, and oversee pizza preparation and delivery to ensure profitability and customer satisfaction.
Role type
Assistant Manager (Retail/Food Service)
Builds
Pizza delivery operations and store services
Domain
Food service / Retail
Required skills
Staffing and scheduling, inventory control, cost control, cash handling, food preparation, delivery route navigation, data analysis, equipment operation, physical labor (lifting, standing), basic math, computer keyboard use
Preferred skills
Leadership, empathy, multitasking, sound judgment
Technologies
Computer keyboard, touch screen, foot-paddle, map navigation
Responsibilities
Direct activities and coordinate with coworkers and customers, prepare product to specifications, stock ingredients and manage inventory, receive and process telephone orders, operate and maintain store facility and equipment, ensure store cleanliness and image standards, manage profitability and cost controls
Seniority
Mid-level, hands-on IC