Restaurant Cashier & Cook - Surulere
Core
Provide front-of-house service, process payments, and assist with food preparation in a quick-service restaurant environment.
Role type
Restaurant Cashier & Cook
Builds
Food service and customer transactions for a QSR chain
Domain
Hospitality / Quick Service Restaurant
Deliverable
product features
Required skills
Cash handling, customer service, hygiene standards, suggestive selling, team collaboration
Preferred skills
Hospitality industry experience
Technologies
POS systems
Responsibilities
Greet and attend to customers courteously, process sales entries and issue receipts, resolve customer issues, maintain hygiene standards, assist with food preparation
Seniority
Entry-level
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