Cocktail Server
Core
Provide exceptional guest experiences by serving cocktails, food, and beverages while managing station operations and resolving guest inquiries.
Role type
Front-line hospitality server (alcohol service)
Builds
Guest dining and bar service experiences
Domain
Hospitality / Food & Beverage
Deliverable
client delivery
Required skills
Alcohol service compliance, cash handling, POS system operation, menu knowledge, wine knowledge, guest relations, complaint resolution, sanitation standards
Preferred skills
Bartending experience, CPR certification
Technologies
MICROS POS, property management systems
Responsibilities
Anticipate and respond to guest needs, maintain cleanliness and organization of work areas, resolve guest complaints, monitor and secure cash banks, ensure compliance with liquor regulations and service procedures
Seniority
Entry-level, hands-on IC
Sourced via smartrecruiters · Listed on CareerPlan, which tracks 70,000+ jobs from 20+ sources.