Assistant Manager (2537) - 854 State St
Core
Oversee daily restaurant operations including cost controls, inventory, cash, profitability, and customer relations.
Role type
Assistant Manager (Restaurant)
Builds
Restaurant services for customers
Domain
Food service
Deliverable
product features
Required skills
Supervisory experience, cost control, inventory management, cash handling, customer service, staff management, food management
Preferred skills
Food service management experience
Responsibilities
Manage shift operations, enforce company policies, handle staffing and paperwork, maintain store cleanliness, execute local store marketing
Seniority
Entry-level management
Sourced via smartrecruiters · Listed on CareerPlan, which tracks 70,000+ jobs from 20+ sources.