Chef de rang H/F/X
Core
Front-of-house server responsible for guest satisfaction, team coordination, and cash management in a hotel restaurant setting.
Role type
Senior server (Chef de rang)
Builds
Dining service experience for hotel guests
Domain
Hospitality / Food & Beverage
Deliverable
client delivery
Required skills
Guest service, team coordination, cash handling, hygiene compliance, sales skills
Responsibilities
Welcome guests and respond to their requests, coordinate commis and trainees, manage the cash register, ensure hygiene standards
Seniority
Mid-level, hands-on IC
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