INTERMARCHE - BOUCHER (H/F)
Core
Responsible for the butcher section, preparing and selling meat products while advising customers and managing production schedules.
Role type
butcher
Builds
fresh meat products for retail customers
Domain
grocery retail / food processing
Deliverable
product features
Required skills
meat cutting, product preparation, customer advice, production planning, inventory management, hygiene compliance
Preferred skills
passion for products, relationship building, entrepreneurial spirit
Technologies
none
Responsibilities
cut and prepare meat products, sell to customers, manage production and sales schedules, order and select products, advise customers, maintain the display area
Seniority
entry-level to mid-level
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