Serveur 25h (H/F/X)
Core
Welcome guests and manage table service in a hotel restaurant and breakfast setting.
Role type
Front-of-house server
Builds
Dining experiences for business and leisure guests
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Table setting and clearing, menu knowledge, customer service, hygiene compliance, teamwork
Preferred skills
Commercial mindset, attention to guest well-being, adaptability
Technologies
None
Responsibilities
Greet guests from arrival to departure, assist in service under manager supervision, contribute to overall customer satisfaction, apply hygiene standards, provide menu advice
Seniority
Entry-level
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