Commis de Cuisine NENI (m/w/d)
Core
Kitchen staff member ensuring smooth operations, clean workstations, and high-quality food service in a team environment.
Role type
Commis de Cuisine (Entry-level Kitchen Staff)
Builds
Restaurant dining experiences for guests at 25hours Hotels
Domain
Hospitality / Restaurant Operations
Deliverable
product features
Required skills
Culinary training, teamwork, passion for food and drinks, customer service orientation
Preferred skills
Ability to handle busy service periods, adaptability, positive attitude
Technologies
N/A
Responsibilities
Maintain smooth workflow and cleanliness of workstations, uphold high food quality standards, support team service delivery
Seniority
Entry-level
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