Breakfast Cook - Limelight Aspen
Core
Prepares hot and cold breakfast foods including eggs and meats for guests at a hotel station.
Role type
entry-level culinary cook
Builds
breakfast service for hotel guests
Domain
hospitality + food service
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
basic cooking techniques, food safety standards, kitchen equipment operation, station setup and breakdown, inventory organization
Preferred skills
sauté/grill/roasting experience, culinary degree, 2+ years food prep experience
Technologies
none
Responsibilities
cook breakfast items, set up and maintain station cleanliness, organize kitchen items and supplies, submit production needs for next day
Seniority
entry-level
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