Host/Hostess - Third Measure
Core
Front-of-house host/hostess managing reservations, seating, and guest flow to create a welcoming atmosphere at a luxury cocktail lounge.
Role type
Host/Hostess
Builds
Guest seating and dining experience
Domain
Luxury hospitality / Fine dining
Deliverable
product features
Required skills
Reservation management, guest relations, VIP coordination, multitasking, operational knowledge
Preferred skills
Luxury hotel experience, fine dining experience, computer reservation system proficiency
Responsibilities
Greet guests and manage reservations, coordinate seating flow with service staff, monitor guest expectations and wait times, assist with guest recovery, maintain cleanliness and presentation standards, handle telephone inquiries
Seniority
Individual Contributor
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