American Girl Restaurant Cook (Part Time)
Core
Prep and prepare recipes consistently, efficiently, and in proper quantities to support business levels for the store's restaurant and party guests.
Role type
Restaurant cook (part-time)
Builds
High-quality food and beverages
Domain
Retail hospitality / Food service
Deliverable
product features
Required skills
Recipe preparation, food safety compliance, sanitation, physical stamina (standing, walking, lifting 30-50 lbs), flexible scheduling
Preferred skills
Culinary school certification, local food safety certification
Technologies
None
Responsibilities
Ensure line station set-up standards and recipe guidelines are followed; perform opening, closing, and side duties; maintain cleanliness and sanitation of all areas including garbage removal and equipment washing
Seniority
Entry-level / Part-time
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