Responsable des opérations (H/F) - Aix-en-Provence (13)
Core
Operational manager responsible for driving performance, quality, and productivity of a food analysis laboratory site.
Role type
Senior Operations Manager (Laboratory)
Builds
Food safety analysis services for B2B clients
Domain
Food & Beverage / Life Sciences / Laboratory Services
Deliverable
production ML models | product features | dashboards & analysis | client delivery | infrastructure
Required skills
Team leadership, operational planning, logistics management, quality assurance, continuous improvement, stakeholder management, recruitment support
Preferred skills
Change management, problem-solving, cross-functional communication
Technologies
Laboratory information management systems, performance tracking tools
Responsibilities
Manage and develop intermediate managers and teams, organize resources to meet quality and productivity targets, supervise sample logistics, ensure technical responsibility and result reliability, drive continuous improvement actions, manage non-conformities, support recruitment and team engagement, interface with clients on operational and quality topics
Seniority
Senior, hands-on IC with management responsibilities