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serveur H/F en CDI

ROISSY CDG, fr💼 Full-time🗓 2026-08-28 → 2026-09-26

Core

Welcome guests, take orders, serve food, and ensure customer satisfaction in a hotel restaurant.

Role type

waiter/waitress

Builds

food service for hotel guests

Domain

hospitality

Deliverable

client delivery

Required skills

customer service, order taking, table setup, cleaning, stress management, organization

Preferred skills

professional English

Technologies

none

Responsibilities

greet and seat guests, coordinate service, inform staff on menu and stock, take orders and serve meals, monitor customer satisfaction, set up dining area and back-of-house, clean and organize dining area and back-of-house before and after service, maintain equipment

Seniority

entry-level

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