Server - O&B Blue Mountain
Core
Serve guests in a restaurant by managing food and beverage orders, ensuring presentation standards, and maintaining a clean dining section.
Role type
Server
Builds
Food and beverage service for restaurant guests
Domain
Hospitality / Restaurant
Deliverable
client delivery
Required skills
Food and beverage product knowledge, POS system proficiency, food safety compliance, multitasking, attention to detail, sales driving
Preferred skills
Wine knowledge, allergy awareness, guest relations
Technologies
POS systems
Responsibilities
Answer guest questions about food, beverages, and wine; monitor food quality and presentation; ensure section cleanliness; enter orders accurately into POS; handle special requests and allergies; perform opening, closing, and side duties
Seniority
Entry-level to Mid-level, hands-on IC
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