Meat Butcher
Core
Prepares meat for Eataly guests by cleaning, cutting, weighing, packaging, and labeling products while providing cooking knowledge and customer service.
Role type
Meat Butcher
Builds
Fresh meat products for retail sale
Domain
Food retail / Butchery
Deliverable
product features
Required skills
Meat preparation, knife handling, inventory stocking, customer service, sanitation compliance
Preferred skills
High-volume retail experience, cooking knowledge
Responsibilities
Cleans, cuts, weighs, packages, and labels meat; assists guests with product selection and cooking techniques; stocks counters; maintains sanitary station
Seniority
Entry-level to Junior
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