Events Cook - Hudson
Core
Prepare food for events in a fast-paced restaurant or catering environment, adhering to O&B standards and recipes.
Role type
Events Cook
Builds
Food for weddings, galas, corporate events, and intimate gatherings
Domain
Hospitality / Event Catering
Deliverable
product features
Required skills
Food preparation, portion control, knife handling, FIFO method, inventory control, sanitation compliance, WHMIS/MSDS compliance
Preferred skills
Plated service, buffets, canapes, large scale production
Technologies
None
Responsibilities
Perform delegated tasks from Sous Chef/Chef/General Manager, maintain prep list of station duties, clean food prep areas and equipment, assist in receiving and storing delivered items
Seniority
Junior, hands-on IC
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