Vendeur H/F en BOUCHERIE
Core
Cutting, preparing, and sorting meat (beef, veal, pork, etc.) while managing the sales floor and assisting customers.
Role type
Meat Cutter and Sales Associate
Builds
Fresh meat products for retail customers
Domain
Food retail / Butchery
Deliverable
physical/clinical work
Required skills
Meat cutting and preparation, inventory sorting, customer service, hygiene compliance, time management
Preferred skills
Rigorousness, organization, passion for the trade, strong interpersonal skills
Technologies
None
Responsibilities
Cutting and preparing meat, sorting meat pieces, animating the sales space and informing customers, maintaining the workstation and equipment, adhering to hygiene rules and cleaning the butchery area
Seniority
Entry-level to Mid-level
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