Waiter / Food & Beverage Attendant
Core
Provide professional food and beverage service, manage table operations, and ensure guest satisfaction in a luxury hotel setting.
Role type
Food and Beverage Attendant / Waiter
Builds
Dining experiences for hotel guests
Domain
Hospitality / Luxury Hotel
Deliverable
client delivery
Required skills
table service, menu knowledge, cash handling, dietary requirement management, buffet station monitoring, staff mentoring, POS system proficiency
Preferred skills
luxury property experience, conflict prioritization
Responsibilities
Set up and tear down service stations, take and serve table orders, handle cash transactions, clear crockery and cutlery, manage buffet replenishment, support junior staff training, maintain dining environment hygiene
Seniority
Entry-level to Junior
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