OAK Long Bar + Kitchen Server
Core
Deliver personalized food and beverage service in a luxury hotel setting, ensuring high standards of hospitality and guest satisfaction.
Role type
Front-of-house server
Builds
Dining experiences for hotel guests
Domain
Hospitality / Luxury Dining
Deliverable
product features
Required skills
Menu knowledge, order taking, payment processing, guest relations, complaint resolution, food safety compliance, alcohol service guidelines
Preferred skills
Upscale restaurant experience, wine and cocktail knowledge, multitasking, flexible scheduling
Technologies
POS systems
Responsibilities
Greet guests and present menus, take and communicate orders, serve food and beverages, process payments, maintain station cleanliness, handle guest complaints, support special events
Seniority
Entry-level / Individual Contributor
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