Assistant Manager - Room for Growth - 10501 Market Street Rd
Core
Oversee cost, inventory, and cash controls while managing shift operations and customer relations.
Role type
Assistant Manager (Food Service)
Builds
Restaurant operations and customer experiences
Domain
Food service / Quick service restaurant
Deliverable
product features
Required skills
cost control, inventory management, cash handling, employee development, food safety protocols, technology troubleshooting
Responsibilities
Assist with basic operations procedures, demonstrate team member and food safety protocols, manage customer relations
Seniority
Entry-level management
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