Chocolatier (m/w/d)
Core
Handcrafting high-quality chocolate products including pralines, bars, and hollow figures, and developing new recipes.
Role type
Chocolatier
Builds
Gourmet chocolate products for retail and luxury markets
Domain
Food & Beverage / Confectionery
Deliverable
physical/clinical work
Required skills
Chocolate tempering, recipe development, HACCP compliance, handcrafting, attention to detail
Preferred skills
Experience with confectionery products, knowledge of food trends
Technologies
None
Responsibilities
Create pralines, bars, and hollow figures; Develop new chocolate recipes; Temper couverture; Ensure hygiene and food safety compliance
Seniority
Entry-level to Mid-level, skilled artisan
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