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BOUCHER (H/F)

Marseille, Provence-Alpes-Côte d'Azur, fr💼 Full-time🗓 2026-08-04 → 2026-09-28

Core

Cutting, preparing, and selling meat products while advising customers and maintaining the butcher section.

Role type

butcher

Builds

fresh meat products for retail customers

Domain

retail / food service

Deliverable

physical/clinical work

Required skills

meat cutting, product preparation, customer advice, hygiene compliance, display management

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