Banquet Server (Part-Time)
Core
Set up and serve food and beverages for meetings and functions at a luxury hotel, ensuring guest satisfaction and adherence to service standards.
Role type
Banquet Server (Part-Time)
Builds
Plated, buffet, and reception banquet events for hotel guests
Domain
Hospitality / Food & Beverage
Deliverable
client delivery
Required skills
Food and beverage knowledge, menu and dietary awareness, alcohol handling procedures, physical fitness for lifting and carrying, time management, teamwork
Preferred skills
Previous banquet service experience, Smart Serve Certification
Technologies
None
Responsibilities
Set up banquet floors according to hotel standards, serve and clear plated/buffet/reception events, converse with guests, ensure food safety and allergy accommodations, adhere to alcohol service policies, complete opening and closing duties, maintain clean working environment
Seniority
Entry-level, part-time