Auditeur(trice) Qualité & Hygiène Alimentaire (H/F)
Core
Conducting on-site hygiene audits and food sampling to ensure consumer safety and support clients in food safety management.
Role type
Field Food Safety Auditor
Builds
Hygiene audits, food sampling, and client advisory services for food safety compliance
Domain
Food safety and quality assurance
Deliverable
physical/clinical work
Required skills
Fieldwork autonomy, client relationship management, adaptability, organizational skills
Preferred skills
Knowledge of catering or retail sectors, experience with FSQS inspections, HACCP, or PMS implementation
Technologies
Internal software for coding and sampling, tablets, refrigeration equipment
Responsibilities
Visiting 3-10 clients daily for hygiene and structural audits, collecting surface/water/food samples, delivering samples to collection points, preparing daily reports
Seniority
Entry to Mid-level, hands-on IC