Restaurant Manager
Core
Lead daily operations for a signature modern Italian restaurant, breakfast service, and In-Room Dining, ensuring exceptional guest experiences and operational excellence.
Role type
Senior IC Restaurant Manager
Builds
Dining experiences across multiple outlets (restaurant, breakfast, In-Room Dining)
Domain
Hospitality / Fine Dining
Deliverable
product features
Required skills
Team leadership and coaching, Operational planning, Budget and cost management, Food safety compliance, Service recovery, Stakeholder relationship building, Financial acumen
Preferred skills
Passion for hospitality, Collaborative leadership style, Proactive mindset for continuous improvement, Flexibility for seven-day roster
Technologies
N/A
Responsibilities
Lead day-to-day operations across multiple dining outlets, Ensure exceptional guest satisfaction by resolving concerns promptly, Coach and develop Assistant Managers and team members, Work with Executive Chef to deliver seamless service, Maintain high presentation and operational standards, Manage recruitment, rostering, and labour costs, Drive service recovery and gather guest feedback, Demonstrate business acumen to meet financial objectives, Ensure compliance with food safety and hotel standards
Seniority
Senior, hands-on IC