Microbiologist
Core
Performs microbiological analyses and pathogen detection in a lab environment to ensure food safety and quality compliance.
Role type
Entry-level laboratory microbiologist
Builds
Quality reports, test results, and corrective action records for food safety clients
Domain
Food safety and quality testing
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Microbiology, sample handling, operating analytical balances, food homogenization, pipetting, incubators, water baths, plate readers, protein/DNA detection technologies (VIDAS, BAX, GDS, GeneUp, BioRAd), spectrophotometer, VITEK system, wet chemistry analysis, LIMS, Microsoft Office 365
Preferred skills
Commercial laboratory experience
Technologies
VIDAS, BAX, GDS, GeneUp, BioRAd, VITEK, LIMS, Microsoft Office 365
Responsibilities
Handle samples and perform analyses according to Operating Procedures, maintain and verify equipment, report deficiencies or malfunctions, maintain records of quality activities, identify and record nonconformities on Corrective Action Requests
Seniority
Entry-level (Microbiologist I)