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Fachkraft für Arbeitssicherheit (m/w/d)

Ansbach, BY, de💼 Full-time🗓 2026-07-16 → 2026-07-31

Core

Ensuring workplace safety, accident prevention, and health protection in a meat processing production environment.

Role type

Occupational Health and Safety Specialist (SiFa)

Builds

Safe and ergonomic workstations for shift-based production lines

Domain

Food manufacturing / Meat processing

Deliverable

physical/clinical work

Required skills

Risk assessment, hazard analysis, regulatory compliance (ArbSchG, DGUV, BetrSichV), training delivery, incident analysis, stakeholder collaboration

Preferred skills

Technical or vocational background in food technology or process engineering, experience in food or meat industry

Technologies

Safety management systems, ergonomic assessment tools

Responsibilities

Conduct risk assessments and hazard analyses, develop prevention measures for accidents, organize safety training and inspections, analyze workplace accidents, collaborate with works council and authorities

Seniority

Mid-level specialist, hands-on execution

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