Production Worker
Core
Prepare and process raw meat materials for cooking or cut and package finished snack products for shipment.
Role type
Production Worker (Food Manufacturing)
Builds
Meat-based snack products (e.g., jerky, pepperoni) for customer shipment
Domain
Food manufacturing / Meat processing
Deliverable
physical/clinical work
Required skills
Operating taping and shrink wrap machines, using pallet jacks, following Good Manufacturing Practices (GMPs) and HACCP, maintaining FIFO inventory records, lifting up to 50 pounds, adhering to OSHA safety standards
Preferred skills
Warehouse and assembly line experience
Technologies
Blending system, shrink wrap machines, pallet jacks
Responsibilities
Add ingredients to batches and verify against formulations, move and load meat into processing machines, stack boxes onto pallets and manually shrink wrap, count and place finished packages in caddies, maintain accurate usage records, ensure products are correctly labeled
Seniority
Entry-level, hands-on IC