GSA - Food & Beverage
Core
Deliver exceptional dining experiences by serving food and beverages, managing table service, and ensuring guest satisfaction in a hotel restaurant.
Role type
Food & Beverage Server / Guest Service Associate
Builds
Dining experiences for hotel guests
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Food and beverage service standards, HACCP food safety knowledge, POS system proficiency, menu memorization, cash and credit transaction handling, upselling techniques, shift flexibility
Preferred skills
Hospitality or Tourism Management degree/diploma, additional languages
Responsibilities
Greet and escort guests to tables, take and serve food and beverage orders, maintain dining area cleanliness, process payments, collaborate with kitchen staff, assist in opening and closing procedures
Seniority
Entry-level to Junior