BOUCHER (H/F)
Core
Receiving and inspecting meat deliveries, butchering large cuts, cutting various meats (beef, veal, lamb, pork, poultry), packaging, labeling, merchandising, and providing personalized customer advice.
Role type
Butcher
Builds
Packaged meat products for retail sale
Domain
Food retail / Meat processing
Deliverable
product features
Required skills
Meat butchering, meat cutting, packaging, inventory management, customer service, HACCP compliance
Preferred skills
Passion for quality products, ability to work in a team
Technologies
None
Responsibilities
Receiving and inspecting deliveries for temperature and traceability, butchering and preparing large meat cuts, cutting various types of meat, packaging and labeling products, merchandising and displaying products, maintaining work area and adhering to HACCP standards, greeting customers and providing personalized advice