Ökotropholog*in / Lebensmitteltechnolog*in (m/w/d) Gruppenleitung Hygieneaudits
Core
Leading a team of 10-15 field auditors to conduct hygiene audits for retail, gastronomy, and hotel sectors across South/East Germany.
Role type
Senior Group Manager, Food Hygiene Auditing
Builds
Compliance audits and customer support for international food hygiene regulations
Domain
Food Safety & Quality Assurance
Deliverable
client delivery
Required skills
Team leadership, strategic planning, audit execution, knowledge of food hygiene standards, international regulatory knowledge
Preferred skills
Experience in retail/gastronomy/hospitality sectors
Technologies
N/A
Responsibilities
Disciplinarily and professionally lead field auditors, plan and implement strategy for cost/quality/efficiency, conduct audits per quality/hygiene standards, support customers with international food hygiene regulations
Seniority
Senior, hands-on IC with team management
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