Machine Operator 3rd Shift - Processing
Core
Operate machinery to process raw meat ingredients into finished snack products for shipment.
Role type
Production worker / Machine operator
Builds
Meat protein snacks (e.g., Jack Link's, Lorissa's Kitchen)
Domain
Food manufacturing / Meat processing
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Operating taping and shrink wrap machines, loading and moving meat racks, adhering to Good Manufacturing Practices (GMPs) and HACCP, maintaining FIFO inventory records, lifting up to 50 pounds, working in fast-paced environments
Preferred skills
Warehouse and assembly line experience
Technologies
Blending system, taping machines, shrink wrap machines, pallet jacks
Responsibilities
Follow daily production schedule and achieve goals, ensure product conforms to specifications, prevent and minimize rework, maintain accurate records of products used, ensure safety devices are installed and working properly, perform standard operating procedures of production and inspection functions
Seniority
Entry-level, hands-on IC