responsable frais
Core
Managing the fresh food sector of a retail store, including team leadership, inventory control, and product quality.
Role type
Fresh food department manager
Builds
Fresh food products for retail customers
Domain
Retail / Grocery / Food distribution
Deliverable
product features
Required skills
Team management, inventory management, food safety compliance, product rotation, store operations, sales promotion
Preferred skills
Experience in fresh food and large-scale retail distribution
Responsibilities
Lead and organize the fresh food team, manage orders and stock levels, monitor product expiration dates, ensure strict hygiene and safety standards, maintain the fresh food section, promote products commercially, drive sector performance and customer satisfaction
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