Apprenti opérateur de production H/F
Core
Trainee butcher responsible for trimming pork meat pieces and learning all aspects of primary and tertiary cutting.
Role type
Apprentice butcher (pork processing)
Builds
Trimmed pork meat products for clients
Domain
Food industry / Meat processing
Deliverable
physical/clinical work
Required skills
manual dexterity, knife handling, teamwork, adaptability
Preferred skills
willingness to learn, physical stamina
Technologies
none
Responsibilities
trim pork meat pieces, rotate through different cutting stations, learn proper cutting techniques, work on dedicated training cutting lines
Seniority
Apprentice (trainee)
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