Associate Scientist 助理科学家-化学方向
Core
Conduct scientific research and new product development for animal nutrition, focusing on enzymolysis and fermentation technologies.
Role type
Associate Scientist (Chemistry)
Builds
New animal nutrition products and optimized production processes
Domain
Animal Nutrition / Chemical Engineering / Food Chemistry
Deliverable
production ML models | product features | research | client delivery
Required skills
Laboratory operations, experimental design, data analysis, technical problem solving, patent writing, literature search, pilot-scale testing
Preferred skills
Market research, cross-functional collaboration, technical reporting
Technologies
Laboratory equipment, pilot-scale testing facilities
Responsibilities
Arrange and carry out applied and exploratory research projects; Search patents and literature to understand latest trends in enzymolysis and fermentation; Communicate with marketing and technical service to determine research priorities; Participate in new product transition to production and optimize processes via pilot-scale testing; Evaluate and validate laboratory methods to ensure data accuracy; Publish R&D results in international journals.
Seniority
Mid-level, hands-on IC