MANAGER DE RAYON POISSONNERIE (H/F)
Core
Manage the fish section as a strategic profit center, serving as a brand ambassador for 'Producteurs & Commerçants' while handling sales, customer relations, and product value addition.
Role type
Fish section manager (retail)
Builds
Fish section operations and customer experience for Intermarché stores
Domain
Retail / Food distribution / Seafood
Deliverable
product features
Required skills
fish section management, sales, order management, stock rotation, inventory control, visual merchandising, customer service, regulatory compliance for fresh seafood
Preferred skills
CAP Poissonnier certification, significant experience in retail or food distribution
Technologies
POS systems, inventory management tools
Responsibilities
Welcome and sell to customers, manage orders and stock rotations, oversee section layout and visual merchandising, ensure compliance with fresh seafood regulations, build trust and proximity with clients
Seniority
Manager, hands-on operational leadership