BOUCHER (H/F)
Core
Transform and fabricate meat products for display and sale, ensuring product knowledge for self-service and traditional sections.
Role type
butcher (IC)
Builds
fresh meat products for retail sale
Domain
grocery retail / food processing
Deliverable
product features
Required skills
meat cutting and preparation, product knowledge, customer service, hygiene and safety compliance (HACCP), inventory and display maintenance
Preferred skills
prior experience in a similar butcher role
Technologies
none
Responsibilities
transform and fabricate meat products, advise and sell to customers, maintain product display and pricing, ensure traceability procedures and HACCP compliance
Seniority
entry-level to junior
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