ADJOINT MANAGER DE RAYON (H/F)
Core
Manage a team of 20 employees and drive commercial performance for the fresh meat department in a supermarket.
Role type
Department Manager Assistant (Fresh Meat)
Builds
Fresh meat product offerings for supermarket customers
Domain
Retail / Grocery / Food Production
Deliverable
product features
Required skills
Team leadership, customer relationship management, operational management, sales strategy, staff development
Responsibilities
Manage a team of 20 collaborators, ensure customer satisfaction, manage the department's operating account, drive commercial dynamics, develop team skills