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EMPLOYE COMMERCIAL (H/F) BOULANGERIE

Les Rousses, Bourgogne-Franche-Comté, fr💼 Full-time💰 $13–$13🗓 2025-10-09 → 2026-09-26

Core

Responsible for optimizing orders, baking and plating bread and pastries, merchandising products, and assisting customers in the bakery section.

Role type

Bakery department employee (commercial & production)

Builds

Bread and pastries for retail customers

Domain

Food retail / Bakery

Deliverable

product features | physical/clinical work

Required skills

Baking, order optimization, merchandising, inventory management, customer service, hygiene compliance

Responsibilities

Optimizing product orders, baking and plating bread and pastries, merchandising products in the bakery section, conducting monthly inventory, assisting customers with a friendly approach, applying hygiene rules and regulations

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