Auditor GLOBAL.G.A.P
Core
Conduct daily quality and sustainability audits using the GLOBALG.A.P FV protocol for fruit and vegetable production.
Role type
Field auditor (food safety and sustainability)
Builds
Third-party and second-party food safety certifications and audit reports
Domain
Agriculture (fruit and vegetable production) + Food Safety
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
GLOBALG.A.P FV protocol knowledge, HACCP training (8+ hours), fruit/vegetable production experience, report writing
Preferred skills
Academic background in Agronomy, Animal Science, Food Engineering, Biology, Veterinary, or Chemistry
Technologies
GLOBALG.A.P FV, HACCP
Responsibilities
Perform daily on-site audits for quality and sustainability, document non-conformities (NCs) in daily reports
Seniority
Mid-level, hands-on field work