General Manager
Core
Managing daily operations, staff, and food quality for a Domino's Pizza location.
Role type
General Manager (Restaurant Operations)
Builds
Pizza products and customer service experiences
Domain
Food service / Quick-service restaurant
Deliverable
client delivery
Required skills
Management experience, shift management, hiring and training, food safety compliance, inventory management, order processing, food preparation
Preferred skills
ServSafe certification
Technologies
POS systems, inventory management tools
Responsibilities
Create purchase orders, write schedules, hire and train employees, conduct daily food quality checks, take in-person and phone orders, make pizzas, manage shifts and teams, complete inventory
Seniority
Individual Contributor, Management Level
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