Server- Per Diem- Including Weekends & Holidays
Core
Serve food and beverages to residents and guests, manage table service, and ensure timely order fulfillment in a hospitality setting.
Role type
Per-diem server
Builds
Food and beverage service for residents and guests
Domain
Hospitality / Food Service
Deliverable
product features
Required skills
Food safety training, clear English communication, POS system operation, independent decision-making, problem-solving
Preferred skills
Previous food service experience
Technologies
POS systems, payroll systems
Responsibilities
Accept food orders, communicate with kitchen, deliver food and beverages, buss and reset tables, respond to resident/guest needs
Seniority
Entry-level, trainable
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