Overnight Cooks & Crew (Between 10pm and 6am)
Core
Overnight food preparation and service support for a 24/7 fast-casual Mexican restaurant.
Role type
Entry-level operational crew member (overnight shift)
Builds
Fast-casual Mexican food products for dine-in and takeaway customers
Domain
Food service / Fast-casual dining
Deliverable
product features
Required skills
Food preparation, customer service, shift work availability, teamwork
Responsibilities
Prepare food during overnight hours, support front-of-house operations, maintain cleanliness and safety standards
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