Chefs All Levels | Bopp & Tone
Core
Chef role in a sophisticated Sydney CBD restaurant focusing on open-fire cooking with custom wood grills and Josper charcoal ovens.
Role type
Chef (All Levels)
Builds
Exceptional food using premium produce and traditional cooking techniques
Domain
Hospitality / Fine Dining
Deliverable
physical/clinical work
Required skills
Professional kitchen experience, passion for food and quality ingredients, strong work ethic, ability to thrive in fast-paced environments, excellent communication skills, team-first attitude, willingness to learn and develop
Preferred skills
Experience with grill or charcoal cooking