Koch (m/w/d)
Core
Prepare and plate dishes for guests at Brasserie Colette and residents of Tertianum Premium Residences.
Role type
Cook (IC)
Builds
Dishes for restaurant guests and residential residents
Domain
Fine dining / Brasserie
Deliverable
physical/clinical work
Required skills
Culinary craft, Mise en place, Post leadership, HACCP compliance, Food safety (via careerplan.io/jobs/405651-koch-mwd-at-tertianum)
Preferred skills
Experience in upscale gastronomy/hotel industry, Passion for food, Service orientation, Teamwork
