Chef – Progression to Junior Sous
Core
Prepare and cook a diverse, high-quality menu to a consistent standard in a high-energy brewpub kitchen.
Role type
Chef (progression to Junior Sous Chef)
Builds
Craft beer and quality food menu for a bustling brewpub
Domain
Hospitality / Food & Beverage
Required skills
Solid experience in a similar kitchen role, passion for food and service excellence, drive to learn and upskill, strong communication skills, collaborative team mindset, flexible availability
Responsibilities
Prepare and cook a diverse, high-quality menu to a consistent standard, Collaborate with a skilled kitchen team to deliver smooth, efficient service, Uphold impeccable hygiene and food safety standards at all times, Bring energy, positivity, and professionalism to every shift, Learn directly from a Head Chef committed to your development