Retail Supervisors / Assistant Managers
Core
Lead a team in service and production areas to deliver guest-centric experiences and operational efficiency.
Role type
Retail Supervisor / Assistant Manager
Builds
Restaurant operations and team performance
Domain
Quick-service restaurant / Hospitality
Deliverable
product features
Required skills
Team leadership, employee development, stock management, promotional execution, safety compliance, merchandising
Preferred skills
Retail or hospitality experience, passion for training and mentoring, high energy, growth mindset
Responsibilities
Execute and monitor promotional activities, manage employee development and leadership, handle store merchandising, oversee stock management and control, maintain a safe working environment
Seniority
Individual Contributor, supervisory level
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