Quality Assurance Officer
Core
Develop, implement, and oversee a quality assurance program for fresh produce from field to dispatch, ensuring compliance with biosecurity and customer specifications.
Role type
Quality Assurance Officer (Fresh Produce)
Builds
High-quality fresh produce (berries, fruits) for domestic and international markets
Domain
Agriculture / Fresh Produce Supply Chain
Required skills
Quality assurance program management, field inspection and sampling, produce grading and sorting, biosecurity compliance, HACCP/Freshcare/HARPS system maintenance, team leadership and training, internal and external audit coordination, corrective action implementation, pest and disease identification, driver's license
Preferred skills
Experience in horticulture, packing, or food production, knowledge of export requirements, ability to travel between sites
Technologies
HACCP, Freshcare, HARPS
Responsibilities
Plan and oversee field inspections and sampling programs; Test, inspect, and grade produce for quality and compliance; Conduct pre-dispatch inspections; Advise teams on quality and export requirements; Oversee QC staff and validate results; Develop and review quality procedures; Maintain food safety and hygiene systems; Conduct internal audits; Investigate customer complaints and implement corrective actions
Seniority
Mid-level, hands-on operational role